Coach Nicole's Cold Weather Vegi Stew

From CSA Farmers Market

<p>This recipe is High fiber, lactose free, low sugar, soy free. It freezes well. Coach Nicole says she serves it with habanero cheese and saltines. I usually make it in the crockpot.</p> Vegan!
Source: Bobs Red Mill website
Servings: Serves 8
Ingredient keywords: onion, garlic, tomatoes, carrotts, basil, oregano, spinach
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Çoban salatası or Shepherd's salad

From Statesboro Market2Go

<p>This dish has lots of names and variations- Choban salad, Mediterranean salad, Israeli salad, Vegetable salad, Shirazi salad, to name a few.</p> <p>Some recipes omit the pepper. Some use mint instead of the parsley or some use both. Some use lemon juice instead of vinegar. The amount of each vegetable and size adjusted from chopped, diced or minced according to taste and preference.</p> Vegetarian! Vegan!
Source: Lisa Hartman
Servings: 4
Ingredient keywords: tomatoes, onion, cucumber, pepper, parsley, mint, oil
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Cocoa Spiced Salmon

From Statesboro Market2Go

<p>A spicy-sweet rub for some wild-caught salmon, topped with locally grown citrus! Please consider leaving a picture or comment if you decide to try this recipe!</p>
Source: www.tasteofhome.com
Servings: 4
Ingredient keywords: citrus, salmon, seasoning, seasoning, butter, citrus
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Coconut Bay-con

From Farm Where Life is Good

<p>This is a unique con that can be undertaken by any food con-artist, even you! The coconut gives you some awesome fiber and healthful oils. The other ingredients just give you some tastebud &#8220;wows&#8221;! And with all of the potent seasoning, it will satisfy hunger pangs until the next mealtime, so snack away.</p>
Source: http://thesimpleveganista.blogspot.com/2013/05/coconut-bacon.html
Servings: Depends on who is eating it!
Ingredient keywords: maple, paprika
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Coconut Curry Greens

From ALFN Local Food Club

<p>One of my favorite ways to eat turnip and collard greens.</p> Vegetarian! Vegan!
Source: America's Test Kitchen
Servings: Um?
Ingredient keywords: Turnip, Collard
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Coconut Curry Pork Meatballs

From Statesboro Market2Go

<p>A flavorful and meaty curry dinner made with fresh green onions &amp; cilantro as well as locally raised pork! Please consider leaving a picture or comment if you decide to try this recipe!</p>
Source: howsweeteats.com
Servings: 4
Ingredient keywords: pork, egg, cilantro, garlic, onion, ginger, oil, shallot, garlic, pepper, lime, cilantro, onion, rice
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Coconut Flour Waffles

From Stones River Market

<p>Mandy with Ridiculous Chocolate shares this recipe with us. These are gluten and grain free and do well in the toaster.</p> Vegetarian!
Source: From Ridiculous Chocolate - http://www.healthhomehappy.com/2010/12/coconut-flour-waffles-grain-and-gluten-free.html
Servings: Makes 8 Waffles
Ingredient keywords: flour, egg, puree, honey
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Coconut Tilapia with Apricot Dipping Sauce

From Citrus County Locally Grown

<p>&#8220;Tilapia is coated with a spicy coconut mixture and served with an apricot dipping sauce, delicious and easy! After having coconut shrimp at a famous restaurant here in Phoenix, I decided to recreate it at home using a mild white fish filet and tilapia was my first choice. Sit back and enjoy the compliments.&#8221;</p>
Source: AllRecipes.com-Submitted by: Blondee
Servings: Serves 4
Ingredient keywords: Coconut, Flour, Creole, Tilapia, Cornstarch, Egg-Substitute, Canola-oil, Apricot, Mustard, Horseradish
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Coffee Jelly

From Statesboro Market2Go

<p>A chilly, sweet, caffeinated treat! Please consider leaving a picture or comment if you decide to try this recipe!</p>
Source: thespruceeats.com
Servings: 4
Ingredient keywords: coffee, cream
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Coffee Overnight Oats

From Statesboro Market2Go

<p>This make-ahead breakfast is a great way to energize your morning! Please consider leaving a picture or comment if you decide to try this recipe!</p> Vegetarian!
Source: thealmondeater.com (modified slightly)
Servings: 1
Ingredient keywords: coffee, coffee, milk, nut, berries
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